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Selasa, 24 Maret 2020

Recipe Tofu Walik (tahu walik)typical Banyuwangi

Tahu Walik typical Banyuwangi Tofu Fruit Dove is a special snack that is popular in Banyuwangi, East Java, Indonesia. This snack has a crispy flavor but feels soft for it. Fruit Dove Tofu has a wide range of contents, such as the contents of chickens, vegetables, fish, beef or also can be in combination because it tastes each. In addition to the following information...

Senin, 23 Maret 2020

Fish Taco

Fish Taco Fish Taco is one of the healthy food that has a variety of vegetables in it.  The staple ingredients of fresh fish, and some fruits and vegetables. Fish tacos, delicious dishes on the Baja Peninsula, and summer flavours. They are easy to make, actually no more complicated than hamburgers or messy pancakes, and they are much more flavorful. Fried with chunks...

Minggu, 22 Maret 2020

Jackfruit Curry Recipe, West Sumatra

Jackfruit Curry, West Sumatra Jackfruit curry is one of the recipes of Padang cuisine that is always presented in any Padang restaurant. It feels like not eating Padang cuisine is not right if you have not eaten this famous famous delicious jackfruit curry. When the price of meat and chicken is quite expensive, making jackfruit curry can be a good alternative. It also...

Sabtu, 21 Maret 2020

MIE TITI SPECIAL SULAWESI SOUTH

Mie TITI  This typical Makassar dish is similar to the ifumie that we usually encounter. It's just that the noodles used are very typical, which is small and straight like a stick. The marinade is very simple, just enough garlic. Other supplementary ingredients are adjusted to taste, such as shrimp, chicken, eggs, or meatballs. MIE Titi has become a typical culinary...

HOW TO COOKING PEMPEK PALEMBANG

PEMPEK PALEMBANG INGREDIENTS: 600 gr of belida fish, cork fish or fresh mackerel (featherback fish, common snakehead fish or narrow-barred spanish mackerel) 50 ml of ice water 100 gr wheat flour 175 gr of good quality tapioca flour, also known as sago tani flour 1 teaspoon chicken-flavored broth powder (if desired) 2 tsp Ingredient Sauce: 300 gr palm...

Jumat, 20 Maret 2020

Chicken Betutu Traditional Food Bali island

Chicken Betutu Traditional Bali Island The first time I tasted this food when I was drooping to Bali with friends, when I tried it the first time I felt this chicken was very tasty, and I began to be curious about this cooking recipe. I started to find out the recipe and how to cook it to the people of Bali directly. This is the recipe and method of cooking that I got,...

HOW TO COOK MEAT RENDANG

Minang-rendang recipe Rendang іѕ оnе оf thе original Minangkabau recipes thаt hаvе begun tо bе popular іn Europe. People hеrе call іt "Rendang, Indonesian Curry ". Sоmеtіmеѕ I wоndеr Kok саn bе called curry whеn thе marinade fаr frоm thе typical bumbu2 curry ie: cardamom, clove, cinnamon, coriander аnd cumin. But аlrеаdу wrong misguided іf уоu wаnt tо bе corrected. Ngomong2...